• Did you know these interesting facts about shrimp?

    Bởi Meksea Team - June 18, 2021

    The term shrimp in the specialty Aquatic is used to refer to certain species of carnivorous crustaceans. Currently there are more than 2,000 species of shrimp in the world. They are widespread and are readily found near the seafloor of most coastlines and estuaries, as well as in rivers, canals and lakes. Their average lifespan […]

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  • Trends Updated On Price And Raw Materials – Meksea Newsweek 11/06/2021

    Bởi Meksea Team - June 11, 2021

    1/ What do you benefit from Meksea during Covid 19 period? At this time when the Covid 19 epidemic is still complicated in many parts of the world, especially Southeast Asian and Asia countries, we understand that your business as well as many other importers cannot go to factories to inspect, monitor and manage your […]

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  • Meksea’s 11 years review – our sincere appreciation to all partners worldwide

    Bởi Meksea Team - June 5, 2021

    On the 11th anniversary, valued customers have sent all best wishes to Meksea team. They did choose our premium products: Pangasius, shrimp, Squid, Octopus and Meksea as a stop for seafood source stop in Vietnam. Sincerely thanks for all your trust , Mekong will develop and seek and offer the best value to individual customer. […]

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  • Your Fastest Track of Market Prices & News – Meksea Newsweek 04/06/2021

    Bởi Meksea Team - June 4, 2021

    For searching about seafood sittuation, Mekong Seafood would like to share with you some significant material in Vietnam. 1) Overview the major seafood production & export in Vietnam. a. Vietnam’s shrimp exports to markets have increased positively. In the first four months of 2021, Vietnam’s total shrimp export value reached US$961.9 million, up 10.2% over […]

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  • Your Fastest Track of Market Prices & News – Meksea Newsweek 28/05/2021

    Bởi Meksea Team - May 28, 2021

    Dear valued customers, For searching about seafood sittuation, Mekong Seafood would like to share with you some significant material in Vietnam. Overview the major seafood production & export in Vietnam. Tuna: In April 2021, Vietnam’s tuna exports continued to grow with the export value of tuna reaching more than 74 million USD, an increase of […]

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  • Your Fastest Track of Market Prices & News – Meksea Newsweek 21/05/2021

    Bởi Meksea Team - May 21, 2021

    Dear valued customers, In the first quarter of 2021, the total export value of pangasius reached 344.2 million USD, up 3% over the same period in 2020. In which, the export value to the US, EU, China, Hong Kong, Brazil, Mexico, Thailand, Colombia, Russia and the UAE all rose. By the end of April 2021, […]

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  • Your Fastest Track of Market Prices & News – Meksea Newsweek 12/05/2021

    Bởi Meksea Team - May 12, 2021

    Dear Valuable Customers, Hopefully, both you and your company are still doing well in a nice week. First and foremost, a pressing and essential new is that the 4th Covid-19 wave is complicatedly occurring in Vietnam. This makes the fundamental isolation promulgated in a wide range of areas. However, it is fortunate that the provinces […]

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  • Your Fastest Track of Market Prices & News – Meksea Newsweek

    Bởi Meksea Team - May 5, 2021

    Meksea would like to share with you some significant material in Vietnam in may 2021: 1) Overall the seafood production & export in Vietnam. At the end of the first four months in 2021, Vietnam’s seafood industry still has significant increasing in both value of export & quantity of production. Compared to the same period […]

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  • Books and Meksea-ers: 7 Habits of Successful Young People by Sean Covey

    Bởi Meksea Team - April 15, 2021

    “Books and Meksea-ers” is a series of extracurricular activities of Mekong Seafood Connection (Meksea), which is responded by a large number of Meksea-ers and received many positive feedbacks. The offline session on April, 2021 was a typical example for this. The tittle of the book “7 Habits of Successful Young People by Sean Covey” is […]

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  • A Glance at VietFish 2019

    Bởi Meksea Team - November 22, 2019

    From the entrance, Welcome to Meksea’s booth…   Yum… yum… yum… Let’s try Meksea’s sample   Meksea’s Masterchef   Here are more more delicious VAT samples…. Oops, for Sample only   And now, welcome to Meksea’s heart… Let’s say hello to our seafood friends, still raw, fresh and…. oops.. naked:   Introducing Meksea’s 4 major […]

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