MEKSEA.COM – As winter arrives, maintaining good nutrition becomes more important than ever — and seafood remains one of the most valuable yet often overlooked protein choices. From supporting immune health during the cold season to meeting year-round nutritional needs, seafood continues to play a vital role in a balanced diet. This winter, Meksea’s Winter […]

MEKSEA.COM – According to VASEP,  export Vietnam pangasius surpassed USD 2 billion in the first 11 months of 2025, marking a 9% increase compared to the same period in 2024. In November alone, export turnover reached USD 195 million, also up 9% year-on-year, confirming a steady recovery trend toward the end of the year. China […]

MEKSEA.COM – Vietnam Shrimp exports surged to more than USD 4.3 billion in the first eleven months of the year, marking the highest level ever recorded. Strong demand from key markets, coupled with rising shipments of value-added products, helped reinforce Vietnam’s position as one of the world’s leading shrimp suppliers. 1. Vietnam Shrimp exports in […]

MEKSEA.COM – According to VASEP, Vietnam’s squid and octopus exports continued to perform well through the first 10 months of 2025, supported largely by demand from East Asia and ASEAN. The shift toward ready-to-eat and processed products is becoming a key factor behind this positive momentum. Export Performance Through October 2025 Vietnam earned 627 million […]

MEKSEA.COM – From the nutrient-rich waters of Vietnam’s Mekong Delta comes pangasius – a versatile, protein-packed Vietnam fish that not only delights global consumers but also sustains the livelihoods of hundreds of thousands of local farmers and workers. With sustainable farming practices and rising exports to over 150 countries, Vietnam’s pangasius has become a symbol […]

MEKSEA.COM – According to the VASEP, Vietnam pangasius export to China shows strong recovery in late 2025, reaching USD 483 million in the first 10 months. Despite rising competition from Chinese tilapia, demand for frozen pangasius fillets remains stable. Vietnam focuses on diversifying products and sustaining long-term growth. Vietnam Pangasius Export to China: Current Performance […]

MEKSEA.COM – Vietnam today plays an important role in supplying seafood to the global market. The demand for fish continues to rise worldwide, partly due to growing consumer awareness of health and nutrition. Among Vietnam’s seafood exports, pangasius  has become one of the most widely shipped products. According to the Vietnam Association of Seafood Exporters […]

MEKSEA.COM – Vietnam’s lobster sector continues to be one of the fastest-growing segments in the country’s seafood industry. According to Vietnam Customs, lobster exports reached USD 93 million in October 2025, pushing the value for the first ten months to USD 712 million, a remarkable 135% increase year-on-year. Green Lobster dominates export structure Green lobster […]

MEKSEA.COM – Dried anchovies are a common fish in Vietnam. They are affordable, yet full of rich flavor and packed with essential nutrients, making them both delicious and healthy. This is why dried anchovies have become a favorite ingredient in Vietnamese cuisine, enjoyed by many people at home and appreciated in markets both locally and […]

MEKSEA.COM – Japan is well-known for having strict requirements when importing seafood, especially fish used for sashimi. But in Vietnam, there is one Vietnamese fish that has been successfully exported to Japan for sashimi. It is convenient, nutritious, safe, and features white flesh, a smooth texture, and a mild flavor. Do you know which fish it […]