Fish allergy is a topic that few people talk about. Fish is generally a wholesome food, providing essential nutrients that support human development, and certain species hold significant economic value for nations. However, a small portion of the global population experiences adverse reactions to specific substances unique to fish. With that in mind, let’s explore […]

The Vietnam shrimp industry continues to demonstrate impressive resilience and competitiveness in 2025. In August 2025, Vietnam shrimp exports reached USD 479 million, representing a 19% year-on-year increase. Over the first eight months of the year, cumulative export value amounted to USD 2.97 billion, a solid 23% growth compared to the same period in 2024. […]

1. Why Does Fish Have a Fishy Smell? Fish is a food with a distinctive “fishy” odor, and most types of fish have a very strong smell. This is because fish contain mucous glands that produce Trimethylamine (TMA), which creates the characteristic fishy smell. In a normal air environment, TMA easily disperses, which is why […]

According to Vietnam Customs, as of August 15, 2025, China and Hong Kong experience a sharp rise in shrimp imports from Vietnam, reached approximately USD 767 million, representing a sharp 76% increase compared to the same period last year. This market now accounts for nearly 29% of the country’s total shrimp exports, making it the […]

Vietnam’s surimi and fish cake exports maintained strong momentum in the first seven months of 2025, despite global market uncertainties. According to Vietnam Customs, Vietnam’s surimi export value in July reached over USD 30 million, up 23% year-on-year. Cumulatively, Vietnam’s surimi shipments totaled more than USD 195 million during the January–July period, an impressive 28% […]

According to  Vietnam Association of Seafood exporters and producers (Vasep), after a downturn in 2024, Vietnam’s tuna exports to France have made a strong comeback in the first half of 2025. Vietnam’s Tuna Exports to France Bounce Back in 2025 According to  Vietnam Association of Seafood exporters and producers (Vasep), after a downturn in 2024, […]

What is The most preferred white fish’s Vietnam in Thailand? According to VASEP, Thailand continues to rank as the fourth largest single-country importer of Vietnamese Pangasius, following China, the U.S., and Brazil. By mid-July 2025, Vietnam’s Pangasius exports to Thailand had reached a total value of USD 41 million, representing a 32% increase compared to […]

It is the crown jewel of Cantonese dim sum, a test of a chef’s mastery, and a favorite on tables across Asia and beyond. From its crystal-clear wrapper to the succulent shrimp inside, every detail of Har Gow reflects centuries of culinary tradition and precision. In this post, let’s discover the story, craftsmanship, and the […]

In 2025, export tuna of Vietnam is showing strong signs of recovery and strategic repositioning in the global seafood market. According to the latest data from VASEP, May brought notable shifts in key markets due to evolving U.S. trade policies and instability in the Middle East. For importers worldwide, understanding these changes is essential to […]

Clam Export Of Vietnam have shown remarkable growth, according to VASEP’s report. Let’s delve deeper into clam exports with Meksea! The Telling Figures of the Clam Export Of Vietnam Market In the first 4 months of 2025, Clam Export Of Vietnam situation, as recorded by Vietnam Customs and VASEP, showed remarkable growth. The total export […]